What is Brisket?
Striving to have the Best Brisket in Austin, Tx is something that takes diligence, patients, and a desire. Brisket, being one of nine primal cuts of beef, comes directly from the pectoral area that surprisingly holds 60% of a cow's weight. This means the amount of connective tissue is more than anywhere else in the body. Making brisket one of the toughest cuts of meat from a cow, but Black’s barbecue has mastered turning a tough cut of meat into a tender cut of meat. Brisket, being one of the toughest cuts of meat, an amateur smoker would take years to master what Black’s Barbecue has to offer.
How's Black’s Barbecue is Dedicated
Fortunately, Black’s Barbeque has already mastered smoking the best brisket in Austin, Tx. They deliver 14 cuts of smoked brisket bringing 80 years of experience to every cut of beef. Forget smoking a portion at your house. Take a leap of faith. Bring your family to try some of the Best Brisket in Austin, Tx. Put into perspective how Black’s employees are in delivering to you the best-smoked BBQ. The rule of thumb for smoking brisket is 1-1 ½ hours per pound. Black’s smoked 14 briskets per day. That’s is asking for a time commitment of 7-10 hours on a daily to bring the Best Brisket in Austin, Tx. Blacks Barbeque cares about bringing you the Best Brisket in Austin, Tx. Luckily brisket is one of their specialties despite it being one of the toughest meats in the market to cook. Black’s consistently brings the most tender pieces of meat that will melt apart in your mouth.
Why Visit Black’s Barbecue for the Best Brisket in Austin, Tx
Don’t doubt Black’s abilities to offer you great food despite so many other local places in Austin, because unlike many newer restaurants that are mainstream restaurant chain. It is still a family business being the best brisket in Austin, Tx. The best BBQ will always come from a Restaurant that’s about making a difference to you and your family’s life. Go enjoy a visit or order to-go from Black’s, and eat some of the Best Brisket in Austin, Tx.