Best of New Braunfels - Best BBQ 2nd Place
Blacks BBQ has been awarded 2nd place for Best BBQ in the Best of New Braunfels awards by the New Braunfels Herald-Zeitung. Known for its legendary brisket, ribs, and sausage, Blacks BBQ continues to serve authentic Texas barbecue with pride, honoring a tradition that spans over 90 years.
Black's BBQ New Braunfels
Black’s BBQ, a Texas BBQ institution renowned for its legendary brisket, ribs, and sausage, is proud to announce it has been awarded 2nd Place for Best BBQ in the 2024 Best of New Braunfels by the New Braunfels Herald-Zeitung. This recognition celebrates the restaurant’s unwavering commitment to serving authentic Texas barbecue and its deep roots in the local community.
Black’s BBQ opened its New Braunfels location to bring the flavors of its original Lockhart pits to more BBQ enthusiasts. Known for its low-and-slow smoked brisket, fall-off-the-bone pork ribs, and hand-stuffed sausage, Black’s BBQ combines family recipes that have been perfected over 90 years with a warm, welcoming atmosphere that makes every visit memorable.
About Black’s BBQ in New Braunfels
Black’s BBQ has been a cornerstone of Texas barbecue since 1932, starting in Lockhart, TX. The New Braunfels location carries on that legacy, offering a true taste of Texas tradition to locals and visitors alike. With its signature smoked meats and inviting Hill Country charm, Black’s BBQ is a community favorite.
The team at Black’s BBQ thanks their customers for voting and supporting their mission to deliver the best BBQ in New Braunfels.
Plan Your Visit
Black’s BBQ in New Braunfels is open daily and offers dine-in, takeout, and catering options. Whether you’re stopping by for a casual lunch, picking up a feast for a family gathering, or hosting an event, Black’s BBQ ensures a flavorful experience every time.
Get more information about Black’s BBQ in New Braunfels or explore the full menu.
About Black’s BBQ
Founded in 1932, Black’s BBQ is a family-owned Texas BBQ restaurant with locations in Lockhart, Austin, San Marcos, and New Braunfels. Known for its traditional smoking techniques and iconic flavors, Black’s BBQ has become a Texas institution, offering low-and-slow smoked meats crafted with generations of expertise.